Oct 2010 18

By Malloreigh

The joke is pretty common – “bacon is vegetarian” or “I’m vegan/Jewish except for bacon.” Bacon – thinly sliced, fatty, fried flesh of pigs – is a force to be reckoned with, and probably, for some vegetarians, a meat that’s very sorely missed. I won’t lie to you and say that the following vegan bacon recipes are exactly like real bacon. However, they may satisfy some bacon-urges, and will complete your brunch plate.